Maesri Pad Thai Sauce 255g

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Product Overview

Pad Thai is an ethnic noodle from Thailand. This stir-fried rice noodles started as a Thai street food later became a hot favourite in the dinner tables of the whole world. Here is the Thai brand Maesri’s 255g bottle of Pad-Thai Sauce for the enthusiasts of this dish. This noodles dish can be eaten on its own or with chicken and beansprouts as part of a meal.

Product Detail

  • Brand: Maesri
  • Size: 255g
  • Country: Thailand
  • Background:
  • Allergens: Soybean

Nutrition (Per 100g)

  • Nutrition: Per 100g
  • Salt: 5.8
  • Protein: 1.2
  • Fat: 2.6
  • Energy: 769
  • Carbohydrate: 37.5

Sugar, Tamarind Juice 25%, Shallot, Garlic, Salt, Tomato Paste 5%, Distilled Vinegar, Soybean Oil, Chilli Powder 1%

1. Soak 100g of dried rice noodles in hot water until soft and drain then set aside
2. Heat 3 tbsp of vegetable oil in a wok, then add 3 beaten eggs, and stir-fry until golden brown
3. Add noodles, 100g of Maesri's Pad-Thai Sauce, 150g of beansprouts, Chinese chive and 6 cooked prawns, then stir-fry for 2-3 minutes (until all cooked)
4. Ready to serve. Garnish with coriander roasted peanut

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