Fish Balls & Meat Balls

Fish balls and meatballs are identical things but prepared using fish paste and ground meat respectively. Fish and meat balls are essential components in Asian cuisine, especially in Chinese, Filipino, Hong Kong and other prominent regions of East Asia and Southeast Asia. The ground or pasted meat or fish are shaped like balls with added ingredients including breadcrumbs, seasonings, egg, and butter and so on. Meat and fish balls are used in soups, and for making fried, braised or steamed dishes.

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12 Items

  1. Tchi Yen Fried Fish Balls

    Tchi Yen Fried Fish Balls

    Earn 3 points
    €2.90
  2. Way On Oriental Meat Balls

    Way On Oriental Meat Balls

    Earn 4 points
    €3.80
  3. Way On Peppered Meat Balls

    Way On Peppered Meat Balls

    Earn 4 points
    €3.80
  4. Way On Peppered Beef Balls

    Way On Peppered Beef Balls

    Earn 4 points
    €3.80
  5. Tchi Yen Fried Shrimp Balls

    Tchi Yen Fried Shrimp Balls

    Earn 3 points
    €3.30
  6. Tchi Yen Cuttle Fish Ball

    Tchi Yen Cuttle Fish Ball

    Earn 3 points
    €2.90
  7. Tchi Yen Spicy Fish Balls

    Tchi Yen Spicy Fish Balls

    Earn 3 points
    €2.90
  8. Tchi Yen Chiu Chow Fish Balls
  9. Tchi Yen Fried Fish Pate

    Tchi Yen Fried Fish Pate

    Earn 3 points
    €2.90
  10. Kam Kee Fried Fish Roll 400g

    Kam Kee Fried Fish Roll 400g

    Earn 6 points
    €5.50
  11. Tak Kee Fried Fish Cake 280g

    Tak Kee Fried Fish Cake 280g

    Earn 5 points
    €4.50
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12 Items