Oyster Sauce

Oyster sauce is made from the oyster extracts. The cooked oyster extract is thickened with sugar, cornstarch and salt and finally made into a thick dark condiment. There is also vegan oyster sauce variety available which is made using mushrooms, but still is treated as oyster sauce. The Chinese brand Lee Kum Kee is credited with the invention of oyster sauce. It is popularly used in Chinese, Thai, and Vietnamese cuisines.

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12 Items

  1. Lee Kum Kee Choy Sun Oyster Sauce 510g
  2. Lee Kum Kee Panda Oyster Sauce 510g
  3. Lee Kum Kee Panda Oyster Sauce 907g
  4. Kimlan Mushroom Oyster Sauce 295ml
  5. Oyster Sauce
  6. Mushroom Vegetarian Sauce
  7. Lee Kum Kee Vegetarian Stir-Fry Sauce 510g
  8. Oyster Sauce

    Maekrua Oyster Sauce 600ml

    Earn 3 points
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12 Items