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Chef's Choice Chantaboon Rice Stick L 375g 泰河粉
Chef's Choice Chantaboon Rice Sticks (Large) 375g are traditional Thai rice noodles made from high-quality rice flour. These gluten-free, vegan-friendly noodles are ideal for classic dishes like Pad Thai, noodle soups, or fresh salads. Their mild flavor and firm texture make them perfect for absorbing rich sauces and broths.
More Information Code: THAHOF02 Allergens For Allergens, see ingredients in bold . Country Of Origin Thailand How to use?
How to Use Chef's Choice Chantaboon Rice Stick L 375g:
Soak the rice sticks in warm water for 6–8 minutes until softened.
Drain and rinse under cold water to prevent overcooking.
Use in stir-fries, soups, or salads as desired.
Recipe Ideas with Chef's Choice Chantaboon Rice Stick L 375g:
1. Classic Pad Thai Ingredients:
Chef's Choice Chantaboon Rice Sticks
Tofu or shrimp
Eggs
Bean sprouts
Chopped peanuts
Pad Thai sauce (tamarind paste, fish sauce, palm sugar)
Lime wedges
Instructions:
Prepare noodles as per instructions.
In a wok, sauté tofu or shrimp until cooked.
Add beaten eggs and scramble.
Add noodles and Pad Thai sauce; toss to combine.
Stir in bean sprouts.
Serve garnished with chopped peanuts and lime wedges.
2. Thai Noodle Soup Ingredients:
Chef's Choice Chantaboon Rice Sticks
Chicken or vegetable broth
Sliced chicken or tofu
Bok choy or spinach
Mushrooms
Spring onions
Soy sauce and chili flakes
Instructions:
Prepare noodles as per instructions.
In a pot, bring broth to a boil.
Add sliced chicken or tofu, cook until done.
Add vegetables and mushrooms; simmer for 5 minutes.
Season with soy sauce and chili flakes.
Place noodles in bowls, ladle soup over, and garnish with spring onions.
ingredients
Rice Flour 90%, Water
Weight / Size 375g Barcode 093856998553
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