Samyang Bajirak Kalgugsu Noodles 100g

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Product Overview

Samyang Bajirak Kalgugsu is one of the traditional delicious noodles in Korea. This is a type of Kalgugsu noodles which has Bajirak clam flavour and is prepared by a combination of wheat, palm oil, potato starch, and more. Bajirak is a type of shellfish and is found mostly in Korea, Japan, and China. Its English name is manila clam or little-neck (short-neck) clam, often used for making broth. Kalgugsu means handmade, knife cut noodles.

Product Detail

  • Brand: Samyang
  • Size: 100g
  • Country: Korea
  • Background:
  • Allergens: Wheat Flour, Soybean Oil, Soy, Wheat, Mussel, Clam, Anchovy, Tuna, manufactured in a facility that also processes Fish, Egg, Milk and Shellfish.

Nutrition (Per 100g)

  • Nutrition: Per 100g
  • Salt: 1.83
  • Protein: 0
  • Fat: 9
  • Energy: 355kcal
  • Carbohydrate: 77

Noodles: Wheat Flour, Modified Starch, Salt, D-Sorbitol Solution, Soy Bean Oil, Lecithin, Poly Glycerin Fatty Acid Ester, Sugar Ester, Potassium Carbonate, Sodium Carbonate, Sodium Polyphosphate, Sodium Metaphosphate, Pyro Sodiumphosphate, Sodium Phosphate Mono, Sodium Phosphate Dibasic. Soup Base: Salt, Monosodium L-Glutamate, Sugar, Mussel Extract Powder, Garlic Powder, Shortneck Clam Extract Powder, Anchovy Extract Powder, Malto Dextrin, Tuna Extract Powder, Onion Powder, Disodium Succinate, Palm Oil, Sodium 5'-Guanylate, Sodium 5'Inosinate, Ginger Powder, Garlic Concentrate. Flakes: Dried Carrot, Dried Welsh Onion, Dried Cabbage, Dried Seaweed, Red Pepper Flake.

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