SWEETV012
In stock
HOSAKU Korean Style Vermicelli (Sweet Potato Starch) 500g
€3.45
Korean Vermicelli from Hosaku brand in 500g packet. Also called Dangmyeon in Korean language, it is a type of Cellophane noodles made from sweet potato starch. This is best used to prepare the Korean Japchae, a sweet and savoury stir-fried noodles. They are translucent noodles with pale grey colour and chewy and elastic properties. Also known by other names including ‘Glass Noodles’ and ‘Sweet Potato vermicelli’.
| SKU | SWEETV012 |
|---|---|
| Allergens | Wheat |
| Carbohydrate | 70 |
| Country Of Origin | Korea |
| Energy | 1569 |
| Fat | 1.5 |
| How to use? | Make sweet and savory Japchae dish with this.Use soy sauce and sesame oil as the seasoning. Give toppings with assorted vegetables, meat, and mushrooms. |
| ingredients | Sweet Potato Starch, Wheat Flour, Corn Starch, Water |
| Brand | Hosaku |
| Nutrition per | Per 100g |
| Protein | 2 |
| Salt | 0 |
| Weight / Size | 500g |
| Barcode | 8809455630150 |
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