HAIDILAO Hot Pot Dips (Spicy) 140g

Water, Peanut Puree (Peanut), Sweet Bean Sauce (Water, Wheat(Gluten) Flour, Soybean, Salt, Maltose Syrup, Glucose Syrup, Flavour Enhancer (E621), Thickener (E1442), Preservative (E202), Sugar, Pickled Leek Flower (Leek Flower, Salt, Water), Salt (Mollusc) Sauce (Water, Sugar, Oyster (Mollusc), Salt, Flavour Enhancer (E621), Thickener (E1442), Wheat (Gluten) Flour, Colour (E150a), Preservative (E202), Fermented Soybean Sauce (Water, Soybean, Salt, Flavour Enhancer (E621, E635), Firming Agent (E511), Flavour Enhancer (E621), Sichuan Pepper Oil (Soybean Oil, Sichuan Pepper) (0.8%), Spicy Oil (Soybean Oil, Sichuan Pepper, Chilli) (0.3%), Chilli (0.2%), Thickener (E415), Preservative (E202), Flavour Enhancer (E635).