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CHUNSI Dried Noodle 1.36kg 春絲爽滑生面 Special Price €4.99 Regular Price €5.99
Chunsi Dried Noodles 1.36kg are traditional Chinese wheat noodles crafted from 99% wheat flour and a touch of salt. These versatile noodles are ideal for a variety of dishes, including stir-fries, soups, and cold salads. Their firm texture and mild flavor make them a staple in many Asian cuisines.
More Information Code: NOOCS010 Carbohydrate 73g Country Of Origin China Energy 1492kj Fat 1g How to use? How to Use CHUNSI Dried Noodle 1.36kg:
Bring a large pot of water to a boil.
Add the desired amount of Chunsi Dried Noodles.
Cook for approximately 4 minutes until the noodles are al dente.
Drain and rinse under cold water to stop the cooking process.
Use immediately in your favorite recipes or toss with a bit of oil to prevent sticking if storing for later use.
Recipe Ideas CHUNSI Dried Noodle 1.36kg:
1. Classic Stir-Fried Noodles Ingredients:
Instructions:
Prepare the noodles as per the "How to Use" instructions.
In a wok or large pan, heat sesame oil over medium-high heat.
Add garlic and ginger, sautéing until fragrant.
Add sliced chicken or tofu, cooking until browned.
Toss in mixed vegetables and stir-fry until tender-crisp.
Add cooked noodles and soy sauce, stirring well to combine.
Serve hot, garnished with chopped spring onions if desired.
2. Cold Noodle Salad Ingredients:
Chunsi Dried Noodles
Cucumber, julienned
Carrot, julienned
Soy sauce
Rice vinegar
Sesame oil
Sugar
Garlic, minced
Chili flakes (optional)
Instructions:
Prepare the noodles as per the "How to Use" instructions and let them cool.
In a bowl, mix soy sauce, rice vinegar, sesame oil, sugar, minced garlic, and chili flakes to create the dressing.
Toss the cooled noodles with the dressing.
Add julienned cucumber and carrot, mixing well.
Serve chilled, garnished with sesame seeds if desired.
Nutrition per 100g Protein 12g Salt 1g Weight / Size 1.36kg Barcode 6920802310012
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