Bich Chi Rice Paper 22cm

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Product Overview

Bich Chi brand Vietnamese Rice Paper Rolls 22cm. Rice papers are a curious mix of rice flour, tapioca flour and salt. They are very common in Southeast Asian cooking, especially in Vietnamese cuisines. Best used to make fresh spring or summer rolls. Nowadays people outside Southeast Asia also have started to replace bread with rice papers, as its low calorie content can help losing weight, while having a healthy meal.

Product Detail

  • Brand: Bich Chi
  • Size: 400g
  • Country: Vietnamese
  • Background:
  • Allergens:

Nutrition (Per 100g)

  • Nutrition: Per 100g
  • Salt: 0
  • Protein: <2
  • Fat: <1
  • Energy: 0
  • Carbohydrate: 65-80

Rice Flour, Tapioca Flour and Salt

The rice roll wrappers must be softened by briefly dipping in water. Make sure that the roll is firm and tight before frying. Make delicious fresh spring rolls with this. Best to wrap meat, seafood, and vegetables.

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