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TARONFW01

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YUQUAN Fishwell Shirataki Konjac Noodle 380g 魚泉牌火鍋芋絲

Name: YUQUAN Fishwell Shirataki Konjac Noodle 380g 魚泉牌火鍋芋絲
SKU: TARONFW01
Price: 2.99 EUR
Availability: InStock

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Special Price €2.99 Regular Price €3.99

YUQUAN Konjac Shirataki Noodles, often labeled as "Health Konjac Silk," are a low-calorie, gluten-free pasta alternative made from the root of the konjac plant. They are primarily composed of water and glucomannan, a water-soluble dietary fiber that creates a unique, chewy texture similar to firm jelly or calamari.

Nutrition: They are extremely low in fat, sugar, and calories (approximately 5–20 calories per serving), making them suitable for Keto, Paleo, and vegan diets.

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YUQUAN Fishwell Shirataki Konjac Noodle 380g 魚泉牌火鍋芋絲

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Code:	TARONFW01
Country Of Origin	China
How to use?	Preparation Tips Shirataki noodles are packed in a liquid that can have a mild, natural konjac odor. To prepare them: Rinse: Drain the liquid and rinse thoroughly under cold water for at least 30 seconds. Parboil (Optional): Boil for 1–2 minutes to further remove any odor and improve the texture. Dry-Fry: Sauté the noodles in a dry pan for 2–3 minutes over medium heat to remove excess moisture. This helps them better absorb the flavors of your sauces. Culinary Uses Stir-fry: Excellent for Asian vegetable woks as they hold their shape under high heat. Soups & Hot Pot: A popular substitute for vermicelli or ramen in broth-based dishes. Pasta Alternative: Can be used with Italian-style sauces, such as tomato and basil.
ingredients	Water, konjac powder (or konjac flour), and food additives like calcium hydroxide used as a binding agent.
Barcode	6902253111820