Sau Tao Spicy Seafood Dam Dam Noodle 160g

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Product Overview

Seafood flavoured Sichuan spicy noodles is a hot favorite of many Chinese, Malaysian, Singaporean, Taiwanese, Thai, and Vietnamese kitchens. It is an easy to cook dried noodles product, which is ideal for a good meal.

Product Detail

  • Brand: Sau Tao
  • Size: 160g
  • Country: China
  • Background:
  • Allergens: Wheat, Prawn

Nutrition (Per 100g)

  • Nutrition:
  • Salt:
  • Protein:
  • Fat:
  • Energy:
  • Carbohydrate:

Noodles: Wheat Flour, Salt, Water

Soup Base: Prawn, Flavour and flavouring, Salt, Sugar, Flavour Enhancer E621, Pepper Powder, Chilli Oi

Boil 1000 ml water and add noodles. Add soup sachet and oil pack. Cook for 4 minutes, stirring occasionally. Ready to serve.

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