Lee Kum Kee Black Pepper Sauce 350g

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Product Overview

Made of soy sauce, tomatoes, and selected black pepper among other natural ingredients, Lee Kum Kee's Black Pepper Sauce is a thick and rich, ready-to-use sauce which is ideal as a condiment for chicken and steak stir-fries. 

Product Detail

  • Brand: Lee Kum Kee
  • Size: 350g
  • Country: China
  • Background:
  • Allergens: Soybean, Wheat

Nutrition (Per 100g)

  • Nutrition:
  • Salt:
  • Protein:
  • Fat:
  • Energy:
  • Carbohydrate:

Water, Sugar, Soy Sauce (Water, Salt, Soybeans, Wheat, Colour E150a, Glucose - Fructose Syrup), Salt, Tomato Paste, Yeast Extract (Yeast Extract, Water, Salt), Black Pepper Powder 4%, Colour E150a, Dehydrated Garlic, Modified Corn Starch, Soybean Oil, Acid E330, Flavour Enhancers E631, E627

Stir-fry the black pepper sauce in a wok until a thicker texture is gained, and pour over grilled steak.

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