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[FRESH] NATURES BEST HARVEST Korean Rice Cake Sliced 500g 韩式年糕片

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RICECK0191

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[FRESH] NATURES BEST HARVEST Korean Rice Cake Sliced 500g 韩式年糕片

Name: [FRESH] NATURES BEST HARVEST Korean Rice Cake Sliced 500g 韩式年糕片
SKU: RICECK0191
Price: 3.99 EUR
Availability: InStock

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€3.99

Enjoy the perfect chewy texture of premium Korean cuisine with NBH Sliced Rice Cake 500g. These fresh, high-quality rice cake (Tteokguk-tteok) are expertly sliced and ready to absorb your favorite flavors. They deliver a delightfully bouncy and chewy consistency that holds up beautifully during cooking. Perfect for making traditional Korean rice cake soup (Tteokguk), adding body to spicy Tteokbokki, or tossing into hot pots, stir-fries, and stews for a satisfying, comforting meal.

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[FRESH] NATURES BEST HARVEST Korean Rice Cake Sliced 500g 韩式年糕片

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More Information
Code:	RICECK0191
Country Of Origin	Korea
How to use?	1. Preparation (Quick Rinse) Separate any rice cake slices that are stuck together. Rinse them thoroughly under cold running water. Optional: Soak them in cold water for 5 to 10 minutes before cooking if you prefer an extra soft texture. 2. In Korean Rice Cake Soup (Tteokguk) Bring your choice of broth (beef, anchovy, or vegetable) to a boil. Add the rinsed rice cakes directly into the boiling soup. Cook on medium heat for 3 to 5 minutes until the slices soften and float to the top. 3. In Stir-Fries & Spicy Tteokbokki Add the slices directly into your simmering sauce or stir-fry pan during the last 3 to 4 minutes of cooking. Stir frequently to prevent the rice cakes from sticking to the bottom of the pan. Cook until the sauce thickens and the slices are tender and chewy.
Barcode	8717624003998

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