Farmer Thai Ho Fun Rice Stick 3mm 400g

How to Use:

1. Soak: Place the rice sticks in warm water for 10–15 minutes until they soften.

2. Drain: Drain the water and rinse the noodles under cold water to stop the cooking process.

3. Cook: Use the noodles immediately in your desired dish, such as stir-fries, soups, or salads.

Recipe Idea: Thai Stir-Fried Ho Fun Noodles

Ingredients:

• Farmer Ho Fun Rice Stick 3mm (400g)

• 200g beef or chicken, thinly sliced

• 2 cloves garlic, minced

• 1 onion, sliced

• 1 bell pepper, sliced

• 2 tablespoons soy sauce

• 1 tablespoon oyster sauce

• 1 tablespoon fish sauce

• 1 teaspoon sugar

• 2 tablespoons vegetable oil

• Chopped spring onions for garnish

Instructions:

1. Prepare Noodles: Soak the Farmer Ho Fun Rice Stick noodles as per the "How to Use" instructions.

2. Cook Protein: In a wok or large pan, heat 1 tablespoon of oil over medium heat. Add the sliced beef or chicken and cook until browned. Remove and set aside.

3. Stir-Fry Vegetables: In the same pan, add the remaining oil and sauté the minced garlic, sliced onion, and bell pepper until tender.

4. Combine: Add the soaked noodles to the pan along with soy sauce, oyster sauce, fish sauce, and sugar. Toss everything together until well combined.

5. Finish: Return the cooked beef or chicken to the pan and toss briefly to mix.

6. Serve: Plate the stir-fried noodles and garnish with chopped spring onions. Serve immediately.

Enjoy this flavorful Thai dish made with Farmer Ho Fun Rice Stick noodles!