This professional-grade Ajinomoto Shoyu Ramen Soup Base (1kg) delivers the classic, deeply savory flavor of Tokyo-style soy sauce broth. Expertly infused with aromatic garlic, onion, and spices, this smooth concentrate dissolves instantly into hot water to provide a perfectly balanced, clear, and umami-rich foundation for traditional ramen bowls.
Quick Ramen Broth Base: Dilute 1 part of the concentrated shoyu base with approximately 8 to 10 parts of boiling water or hot dashi stock, adjusting to reach your preferred savory strength.
Traditional Shoyu Assembly: Pour the piping hot broth over fresh cooked ramen noodles, then layer with toppings like sliced chashu pork, a marinated soft-boiled egg, bamboo shoots, and green onions.
Savory Kitchen Seasoning: Swirl a small spoonful of the concentrate into stir-fried noodles, fried rice, fried dumplings, or dipping sauces to instantly boost their savory depth and aroma.
This website uses cookies to improve your experience. By clicking “Deny”, you consent to the use of Necessary cookies only. You may also accept selected cookies only.
Validate your login
Login
Create New Account