Vine Leaves In Brine

Vine leaves or grape leaves play a big role in Mediterranean cuisine. The Turkish brand Melis has brought Vine Leaves in Brine in a 680g bottle. This saves the time of every modern family who makes use of vine leaves in dinner. Try stuffing the leaves with a herb-packed rice and olive mix and lining a baking dish with them before topping with a rich tomato sauce and a scattering of cheese before baking until golden on top. This makes a hearty vegetarian meal that's great for sharing.