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MADAM PUM Instant Thai Tapioca Pearl With Taro 180g
€8.75
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Product Overview
Here is an instant ready-made mix for making Thai style Tapioca pearl dessert with coconut & taro. It is an organic dessert which can be ready in just 10 minutes. It makes use of a curious mix of tapioca, coconut and taro powder. Tapioca powder acts as the thickening base for the dessert with its sago starchy nature. Whereas coconut and taro add a whole dessert outlook.
Product Detail
- Brand:
- Size: 180g
- Country: Thailand
- Background:
- Allergens: For Allergens, see ingredients in bold.
Nutrition (Per 100g)
- Nutrition: Per 100g
- Salt: 0.10
- Protein: 1.00
- Fat: 6.00
- Energy: 1505kJ / 356kcal
- Carbohydrate: 75.00
- Tapioca Pearl (Tapioca Flour, Water) 47%
- Sweet Coconut Powder
- Dehydrated Taro 6%
- Bring 4 cup of water (1 litre) to a boil. Add tapioca pearl, stir frequently until return to boil (about 10 minutes).
- Add dehydrated taro, turn heat off. Simmer for 2 minutes. Then drain and set aside.
- For coconut powder, mix with 3/4 cup for water, add 1/2 tsp of salt. Stir well.
- Serve taro and tapioca pearl with well-mixed coconut milk. (May serve warm or cold).
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