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BUENAC02
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Buenas Coconut Gel in Syrup (Green) 340g

€3.99

Filipino cuisine is remarkable with its use of coconuts in a range of applications. In Philippines, traditionally, the fermented coconut water is solidified in the form of jellies, called ‘Nata de Coco’, and is widely used to make puddings, desserts, etc. Here you find Filipino brand Buenas’ Coconut Gel in Syrup which uses Nata De Coco. This is the green coloured version of Nata de Coco jelly, which can be used to prepare desserts.

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