This Christmas on RTÉOne, join Eva Pau for Christmas with an Asian twist! Across two episodes filled with festive sparkle, Eva will serve up a delicious Christmas feast and an array of irresistible party food to keep your family and guests coming back for more!


For her Festive Feast, Eva is serving up a succulent Five Spice Roast Duck with next-level Spicy Hasselback Roast Potatoes, and Eva’s Chilli Garlic Sprouts will convert even the biggest sprout-avoider at your Christmas table. The meal starts with light, tasty Thai Fishcakes with a tangy dipping sauce and ends on a sweet note with Mulled Pears with Candied Ginger Cream, bringing warmth, spice, and a festive glow to your Christmas feast. Eva will share all her time-saving tips and tricks for the perfect Christmas meal.


Next up, it’s Party Food! Eva shares tasty, bite-sized delights perfect for festive entertaining, including Bang Bang Cauliflower, Panko Prawns, a Korean Sausage Roll Wreath, and a surprising Soy Chocolate Mousse with Szechuan Peppercorn Crumb that will leave your guests’ taste buds tingling. Every dish is designed to wow - and add an Asian-inspired sparkle to your celebrations.


Eva says: “I absolutely love this time of year - the decorations, the gifts, the precious time with family. I can’t wait to share my own twist on some festive classics - from the Christmas Day roast to tasty, shareable party bites - perfect for anyone looking to mix things up this festive season”.


Eva Pau’s Asian Christmas sponsored by Lee Kum Kee will air on RTÉOne on 22nd at 7pm and 23rd December 2025 at 8:30 pm