Vietnamese Turkey Pancakes Recipe
Bánh Xèo, are crisp savoury rice pancakes filled with seasoned turkey, bean sprouts and spring onions, served with fresh herbs, lettuce and Nuoc Cham dipping sauce.
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Bánh Xèo, are crisp savoury rice pancakes filled with seasoned turkey, bean sprouts and spring onions, served with fresh herbs, lettuce and Nuoc Cham dipping sauce.
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Tender lemongrass-marinated pork chop served on toasted sourdough with creamy mayonnaise, crisp pickled vegetables, coriander and fresh chilli.
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Juicy Vietnamese pork meatballs flavoured with lemongrass, garlic and shallots, served with rice vermicelli, fresh herbs, pickled vegetables and tangy Nuoc Cham.
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A fresh Vietnamese noodle salad combining soft glass noodles, crisp vegetables and mock chicken with a sweet, sour and spicy Nuoc Cham dressing.
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Fresh Vietnamese summer rolls filled with prawns, rice vermicelli, crisp vegetables, Vietnamese pork roll and fresh herbs, served with sweet chilli and peanut dipping sauces.
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Tender Vietnamese-style pork ribs marinated with garlic, shallots, fish sauce, soy sauce, honey, oyster sauce and hoisin sauce, then baked until caramelised and slightly charred.
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A fresh and flavourful Vietnamese noodle salad made with fragrant lemongrass beef, rice vermicelli noodles, crisp vegetables, fresh herbs, crushed peanuts and tangy nuoc cham dressing.
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