LUOBAWANG Spicy Snail Noodle 315g 螺霸王麻辣味螺蛳粉 315 g

LUOBAWANG Spicy Snail Noodle (315g) brings the legendary, complex flavours of Liuzhou street food (Luosifen) straight to your home. Renowned for its unforgettable aroma and multi-layered profile, this premium kit features a rich, savoury broth slow-simmered for 6 hours with river snails and signature Chinese spices. Paired with smooth, bouncy rice noodles and packed with traditional crunchy toppings, this spicy and tangy dish offers an intense, restaurant-quality culinary adventure for true spice and umami lovers.Authentic Luosifen Flavor: A deeply layered, aromatic broth combining bold heat, refreshing sourness, and deep umami. , Bouncy Rice Noodles: Premium, thick rice vermicelli designed to absorb the rich broth while maintaining a firm, smooth texture. , Loaded with Toppings: Complete with traditional pickled bamboo shoots, cowpeas, wood ear mushrooms, crispy bean curd skins, and crunchy peanuts., Customizable Heat & Tang: Separate chili oil and vinegar packets allow you to easily control the spice and sour levels to match your taste,

Ingredients: Rice Noodle Packet:Rice Noodle (Rice≥55%, Corn Starc Wheat Starch, Water)Soup Packet:Water, River Snail Soup, Soybean Oil, Spices, Salt,Monosodium Glutamate Reck Sugar, Ginger, Potassium Sorbate.Green Bean Packet:Yalong Bean (fardlong Bean, Water, Salt,Potassium Sorbate) Water Black Fungus, Soybean Oil, Chilli, Salt,Vinegar. Monosodium GlutamateBamboo Shoots Packet:Bamboo Shoots (Bamboo Shoots, Water, Salt, Potassium Sorbate), Soybean Oil, Chilli, Monosodium GlutamateChili Oil Packet:Soybean Oil, Chilli, Sichuan Pepper, Spices.Bean Curd Packet:Bean Curd (Soybean, Water), Soybean Oil.Vinegar Packet:Vinegar, Garlic, Chilli, Salt.Tofu Puffs Packet:Low Temperature Soybean Meal, Isolated Protein, Wheat Gluten, Wheat Flour, Spices.Peanut Packet:Peanut, Soybean Oil.. Please refer to the product packaging for the most accurate and up-to-date ingredient information. While every effort is made to ensure the information provided is correct, product formulations and packaging may change.

Nutritional Information: . Please refer to the product packaging for the most accurate and up-to-date nutritional information. While every effort is made to ensure the information provided is correct, nutritional values may vary due to product updates or reformulation.

Allergens: . Please refer to the product packaging for the most accurate and up-to-date allergen information. While every effort is made to ensure the information provided is correct, ingredients and allergen information may change. If you have an allergy or intolerance, always check the packaging before consuming.

Storage Instructions: Please refer to the product packaging for the most accurate and up-to-date storage instructions. While every effort is made to ensure the information provided is correct, storage recommendations may vary depending on the product.

How To Use: Because these are traditional, thick rice noodles rather than instant wheat ramen, boiling them in two short stages unlocks the absolute best texture. 1. Boil the NoodlesPlace the dried rice noodles into a pot with cold water., Bring to a boil and cook for 10 to 12 minutes until softened., Drain the noodles well and set them aside in your serving bowl. , 2. Prepare the Snail BrothBoil 500ml of fresh water in a separate pot, add the soup base, and simmer with the cooked noodles for 2 minutes., 3. Assemble and CustomiseIncorporate all provided toppings, including bamboo shoots, wood ear mushrooms, and bean curd skins., Add the chilli oil and vinegar packets to achieve your desired spice and tang levels., Please refer to the product packaging for the most accurate and up-to-date usage instructions. While every effort is made to ensure the information provided is correct, instructions may vary depending on the product. Always follow the instructions provided on the packaging.

Country of Origin: China

Please note: The country of origin may differ from the country of manufacture. In some cases, the stated country of origin refers to the origin of the food item or its key ingredients, rather than the location where the product was manufactured or packed.

We work with trusted suppliers with strong roots in Asian food traditions and strive to bring you authentic Asian products and flavours. In some cases, products may be manufactured or packed in other EU countries to comply with applicable EU food safety, labelling and ingredient regulations. Where this applies, products are made to maintain the authentic taste, quality and characteristics you expect.

For the most accurate and up-to-date information, including the country of origin, manufacturing and supplier details, please always refer to the product packaging.