BULL HEAD Shallot Sauce 360g 牛头牌红葱酱大 360 g

Bring the authentic taste of Taiwanese comfort food to your kitchen with BULL HEAD Shallot Sauce 360g (牛头牌红葱酱). Crafted by Taiwan’s iconic flavor experts, this premium condiment is packed with a generous amount of slowly caramelized, crispy fried shallots blended into a rich, savory soy-based sauce. Free from animal fats and pork lard, it uses clean vegetable oil to deliver a deep, aromatic umami punch that is incredibly flavorful without being greasy. It serves as an all-in-one culinary shortcut, perfect for instantly upgrading simple noodles, seasoning stir-fried vegetables, flavoring marinades, or making traditional Taiwanese braised pork rice (Lu Rou Fan).

Ingredients: Canola Oil, Shallot (37%), Soybean Sauce (Soybean, Wheat, Salt), Soy Protein, Salt, Spices, Chilli, Flavouring, Sugar, Yeast Extract, Flavour Enhancer (E627, E631). Please refer to the product packaging for the most accurate and up-to-date ingredient information. While every effort is made to ensure the information provided is correct, product formulations and packaging may change.

Nutritional Information: Per 100g: Energy: 644kcal; Fat(g): 65g; Carb(g): 12g; Protein(g): 7.9g; Salt(g): 4.1g. Please refer to the product packaging for the most accurate and up-to-date nutritional information. While every effort is made to ensure the information provided is correct, nutritional values may vary due to product updates or reformulation.

Allergens: soybeans, wheat. Please refer to the product packaging for the most accurate and up-to-date allergen information. While every effort is made to ensure the information provided is correct, ingredients and allergen information may change. If you have an allergy or intolerance, always check the packaging before consuming.

Storage Instructions: Store in a cool, dry place away from direct sunlight and moisture. Please refer to the product packaging for the most accurate and up-to-date storage instructions. While every effort is made to ensure the information provided is correct, storage recommendations may vary depending on the product.

How To Use: Instant Tossed Noodles: Boil your favorite wheat or rice noodles, drain well, and toss with 1 to 2 tablespoons of the shallot sauce while hot. Top with chopped spring onions for a quick, mouthwatering meal., Aromatic Veggie Stir-Fry: Heat up your wok, toss in greens like water spinach, bok choy, or cabbage, and stir in a spoonful of this sauce during the last minute of cooking to instantly infuse it with a caramelized onion aroma., Soups & Lu Rou Base: Stir a dollop directly into plain pork bone broths, hot pot bases, or use it alongside soy sauce and rock sugar when slow-cooking meats to create an authentic Taiwanese braised gravy, Please refer to the product packaging for the most accurate and up-to-date usage instructions. While every effort is made to ensure the information provided is correct, instructions may vary depending on the product. Always follow the instructions provided on the packaging.

Country of Origin: China

Please note: The country of origin may differ from the country of manufacture. In some cases, the stated country of origin refers to the origin of the food item or its key ingredients, rather than the location where the product was manufactured or packed.

We work with trusted suppliers with strong roots in Asian food traditions and strive to bring you authentic Asian products and flavours. In some cases, products may be manufactured or packed in other EU countries to comply with applicable EU food safety, labelling and ingredient regulations. Where this applies, products are made to maintain the authentic taste, quality and characteristics you expect.

For the most accurate and up-to-date information, including the country of origin, manufacturing and supplier details, please always refer to the product packaging.