LOTUSL01
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GOLDEN LILY Dried Lotus Leaf 454g č®č
ā¬10.99
Dry lotus leavesĀ are most often used in Chinese and Southeast Asian cooking in steamed sticky rice dumplings.
Dry lotus leavesĀ are most often used in Chinese and Southeast Asian cooking in steamed sticky rice dumplings.
| Code: | LOTUSL01 |
|---|---|
| åäŗ§å½ | äøå½ |
| Nutrition per | 100g |
| Weight / Size | 454g |
| Barcode | 4895101003298 |
| Description | Dry lotus leavesĀ are most often used in Chinese and Southeast Asian cooking in steamed sticky rice dumplings. |
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