This Fresh Young Thai Coconut (often called a Nam-Hom jelly nut or tender coconut) is highly prized for its supreme hydration benefits. It has been cleanly shaved into a distinct, convenient diamond shape for effortless handling. Packed with up to 600ml of pure, cloudy coconut water, it delivers a uniquely sweet, refreshing, and malty flavor that is completely free of any preservatives. Inside, you will find a layer of soft, silky, and translucent flesh that can be effortlessly scraped away with a spoon.
Store constantly inside the refrigerator to maintain maximum coldness and structural freshness.
To Drink: Use a heavy chef's knife or a specialized coconut opener tool to firmly tap and pierce a clean hole through the soft, pointed top core. Insert a straw straight inside to enjoy the cool, electrolyte-rich water.
To Eat Flesh: Once empty, carefully crack the ivory shell completely in half using the back of a heavy blade. Use a spoon to scoop out the sweet, jelly-like inner flesh.
Excellent enjoyed completely raw as a summer thirst quencher, or blended seamlessly into tropical fruit smoothies, Southeast Asian Buko Pandan salad desserts, and refreshing curries.
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