Soybean Curd (48%) (Soybeans, Rapeseed Oil, Firming Agent: Calcium Chloride E509, Emulsifier: Polyglycerol Esters of Fatty Acids E475, Calcium Carbonate E170(i), Soybean Lecithin E322), High Fructose Corn Syrup. Water, Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Vinegar (Alcohol, Grains, Salt, Sake Lees, Water), Sugar, Fermented Seasoning, Salt, Acidulant: Sodium Acetate E262
INARIA01
缺货
HIKARI Miso Inari Age (12 sheets) Seasoned Fried Bean Curd 176g 日本壽司豆腐皮
特殊价格 €4.99 常规价格 €5.99
Sweet and savoury marinated tofu pockets, perfect for making inari sushi. Convenient and ready to use for homemade sushi or bento boxes. A must-have for authentic Japanese cuisine.
Store it in fridge.
| Code: | INARIA01 |
|---|---|
| 原产国 | 日本 |
| How to use? | These seasoned fried bean curd pouches are typically used to make Inarizushi (いなり寿司), a type of sushi filled with vinegared rice. Here's a step-by-step guide: 1. Prepare the Sushi Rice:
2. Prepare the Inari Age Pouches:
3. Fill the Inari Age:
4. Serve and Enjoy:
Tips:
Enjoy making and eating your Inarizushi! |
| Ingredients | |
| Barcode | 4902663010074 |
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