LIUGUAN Oat Rice 380g 六官燕麥米

The Perfect Blend: For beginners, mix 1 part Oat Rice with 2 parts White Rice. Cook in your standard rice cooker using the "White Rice" or "Mixed Grain" setting.

Stand-Alone Grain: Rinse and cook with a 1:2 grain-to-water ratio. It is perfect as a base for Poke bowls or savoury stir-fries.

Healthy Congee: Use it to make a textured, fiber-rich congee or savoury porridge by simmering with extra broth and ginger.

Meal Prep: Oat rice holds its texture exceptionally well when reheated, making it the perfect base for weekly meal-prep containers.