LEE KUM KEE Soy Bean Sauce 240g 李錦記黃豆醬
Deeply savory and aromatic, Lee Kum Kee Soy Bean Sauce is crafted from premium fermented soybeans to deliver rich, complex flavor. Ideal for stir-frying, stewing, marinating, or dipping, this versatile Chinese condiment adds a bold umami punch to any dish. Made with non-GMO soybeans and free from artificial flavors, it's a must-have for authentic Asian cooking.
| Code: | LKKSO01 |
|---|---|
| 过敏原 | soybeans, wheat |
| Carbohydrate | 22g |
| 原产国 | 中国 |
| Energy | 168kcal |
| Fat | 5.2g |
| Ingredients | Water, Soybeans 27%, sugar, Salt, Wheat Flour, Acid (Lactic Acid), Modified Corn Starch Colour (plain Caramel), Stabilizer(Xanthan Gum)Soybeans, Wheat Flavour |
| 品牌 | 李锦记 |
| Nutrition per | 100g |
| Protein | 6.5g |
| Salt | 11g |
| Weight / Size | 240g |
| Barcode | 078895151473 |
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