| Code: | DUMPKOB02 |
|---|---|
| 原产国 | 韩国 |
| Ingredients | Beef (25,5%)*, Vegetables (23%)* [Cabbage, Onion, Garlic, Spring Onion], Wheat Flour, Water, Marinated and Fully Cooked Meat Product (5,9%)* [Pork (71%)*, Beef (7.8%)*, Bulgogi Sauce (4%) [Water, Soy Sauce {Water, Hydrolyzed Soybean Protein, Brewed Soy Sauce (contains Soybean, Wheat), Salt, Fructose-Glucose Syrup}, Sugar, Fructose-Glucose Syrup, Onion Puree, Garlic Puree, Pear Puree {Pears, Antioxidants: Ascorbic Acid}, Alcohol, Salt, Rice Wine {Rice, Amylase, Acidulants: Lactic Acid, Yeast Extract, Alcohol, Fermentation Starter {Contains Wheat}, Fructose-Glucose Syrup, Glucose Syrup, Water}, Marinade Extract {Maltodextrin, Hydrolyzed Wheat and Soy Protein, Sugar, Salt, Glucose Syrup, Glucose, Onions, Yeast Extract, Garlic, Spring Onions, Ginger, Black Pepper}, Ginger Extract, Flavor Enhancer: Monosodium Glutamate, Black Pepper, Spring Onion Extract, Thickener: Xanthan Gum, Acidifier: Citric Acid, Colour: Ammonia-Caramel, Sesame], Sugar, Garlic, Textured Soy Protein, Spring Onions, Pea Fiber, Soy Sauce {Water, Soybeans, Wheat, Salt}, Sesame Oil, Iodized Salt {Salt, Potassium Iodate}, Sugar Syrup, Yeast Extract, Ginger Powder, Black Pepper Powder, Pear Puree {Pear, Acidity Regulator: Ascorbic Acid}, Pineapple], Beef Fat (5,2%)*, Sugar, Garlic, Soy Sauce [Water, Soybean, Wheat, Salt], Spring Onions, Sesame Oil, Tapioca Starch, Egg white Powder [Egg White, Acidity Regulator: Citric Acid], Iodized Salt [Salt, Potassium Iodate], Natural Flavor, Textured Soy Protein, Yeast Extract, Sugar Syrup, Wheat Gluten, Rapessed Oil, Black Pepper |
| 品牌 | CJ - Bibigo |
| Weight / Size | 525g |
| Barcode | 4016337912400 |
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![[FROZEN] CJ BIBIGO Beef Bulgogi Gyoza Dumplings 600g 超大韓牛肉菜餃](https://www.asiamarket.ie/media/catalog/product/cache/797d33d718897d5d9a371041a2b7934f/b/e/beefbulgogi.png)









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