[FROZEN] THREE COCONUT TREE Swimming Crab Cut (700gNET) 1kg 椰樹牌凍切蟹

Cooking Suggestions

1. Soups and Stews

• Add the crab pieces to your favorite seafood soup or stew recipes.

• Simmer gently to infuse the broth with rich crab flavor.

2. Stir-Fries

• Sauté garlic, ginger, and onions in a wok or large pan.

• Add the crab pieces along with vegetables and sauces of your choice.

• Stir-fry until heated through and flavors are well combined.

3. Curries

• Incorporate the crab into coconut-based curries for a tropical twist.

• Simmer until the crab is tender and the flavors meld together.

Storage Instructions

• Before Opening: Keep the product frozen at -18°C or below.

• After Opening: If you have unused portions, store them in an airtight container and keep frozen.