三养炸酱辣味火鸡面 140g

To enjoy the SAMYANG Jjajang Hot Chicken Ramen, follow these simple steps:

1. Boil Water: Start by boiling 600ml of water in a pot.
2. Cook Noodles: Once the water is boiling, add the noodles and cook for about 5 minutes, stirring occasionally.
3. Drain: After the noodles are cooked, drain most of the water, leaving about 8 tablespoons of water in the pot with the noodles.
4. Add Sauce: Add the Jjajang sauce packet to the noodles and water. Mix well until the noodles are evenly coated with the sauce.
5. Serve: Transfer the noodles to a bowl. For an authentic touch, garnish with diced vegetables like cucumber or scallions, and a boiled egg if desired.

Enjoy your SAMYANG Jjajang Hot Chicken Ramen hot and fresh, savoring the unique combination of sweet and spicy flavors that make this dish a Korean favorite!