JavaScript 似乎在您的浏览器中被禁用。 为了您在我们网站能获得最好的体验,建议在浏览器中打开Javascript。
爱尔兰订单70 欧元以上免运费。请速行动!勿错失良机。 (受条款及细则约束)
hot-and-sour-soup-ingredients
有货
Hot and Sour Soup Ingredients 更多信息 Code: hot-and-sour-soup-ingredients How to use? Ingredients
Shrimps – 40g
Pork, Shredded – 40g
Fungus, Shredded – 20g
Bamboo Shoot, Shredded – 20g
Chilli, Chopped – 1 tsp
Seasonings
Yeo’s Hot Bean Sauce – 3 tbsp
Chinese Vinegar – 3 tbsp
Chicken Soup (Mix with 1 Chicken Stock and 800ml Water) – 800ml
Light Soy Sauce – 3 tsp
Dark Soy Sauce – 1 tsp
Salt – 1/2 tsp
Sugar – 1/2 tsp
Pepper – 1/2 tsp
Corn Flour – 2 tsp
Method
Step 1: Heat chicken soup until boiling and add all the seasonings.Step 2: Add all ingredients and boil until everything cooked.
Ingredients Ingredients
Shrimps – 40g
Pork, Shredded – 40g
Fungus, Shredded – 20g
Bamboo Shoot, Shredded – 20g
Chilli, Chopped – 1 tsp
Seasonings
Yeo’s Hot Bean Sauce – 3 tbsp
Chinese Vinegar – 3 tbsp
Chicken Soup (Mix with 1 Chicken Stock and 800ml Water) – 800ml
Light Soy Sauce – 3 tsp
Dark Soy Sauce – 1 tsp
Salt – 1/2 tsp
Sugar – 1/2 tsp
Pepper – 1/2 tsp
Corn Flour – 2 tsp
Method
Step 1: Heat chicken soup until boiling and add all the seasonings.Step 2: Add all ingredients and boil until everything cooked.
Barcode NA
Customers Who Bought This Item Also Bought
全部
This website uses cookies to improve your experience. By clicking “Deny”, you consent to the use of Necessary cookies only. You may also accept selected cookies only.
否认 Accept Selection Accept All
Validate your login
登录账户
Create New Account