HAS Jinsunmi Cut Cabbage Kimchi (1kg) is the family-sized edition of this authentic Korean staple. Made using 100% Korean-grown Napa cabbage and sun-dried sea salt, this "Mat-Kimchi" is pre-cut into convenient, bite-sized pieces. It is celebrated for its balanced fermentation, offering a sharp, tangy zest and a signature crisp crunch. This 1kg tub is perfect for frequent kimchi lovers, providing a natural source of probiotics and bold, spicy umami flavour in every serving.
Essential Banchan: Serve as a daily side dish alongside any meal to provide a refreshing, acidic contrast to savoury foods.
Bulk Cooking: The 1kg size is ideal for making large batches of Kimchi-jjigae (stew), Kimchi-jeon (pancakes), or Kimchi-bokkeumbap (fried rice).
K-BBQ Night: A must-have for Korean BBQ; grill the kimchi alongside meats to caramelize its natural sugars and deepen the flavour.
Healthy Topping: Add to ramen bowls, grain bowls, or even avocado toast for a spicy, gut-healthy boost.
Storage: Keep refrigerated at all times. Use a clean utensil when scooping to prevent contamination and ensure the kimchi ferments beautifully over time.
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