HAIDILAO Minced Garlic Sauce 90g 海底撈蒜蓉蘸料

€1.99

HAIDILAO Minced Garlic Sauce (90g) delivers the iconic, aromatic buzz of Haidilao's famous DIY restaurant sauce bar straight to your kitchen table. Packed with a high concentration of finely minced fresh garlic (up to 65%–71% depending on regional batches) suspended in smooth soybean oil, this savoury condiment saves you the tedious prep work of peeling and chopping. It acts as a versatile flavour catalyst, adding a rich, punchy, and instantly aromatic bite to hot pots, dipping bowls, and everyday stir-fries.

Restaurant-Quality Prep: Recreates the authentic, oily, and savoury garlic blend essential for building a proper Sichuan-style dipping bowl.
Time-Saving Convenience: Pre-minced and expertly seasoned so you can skip the cutting board entirely.
Intense Garlic Load: Contains a heavy ratio of pure garlic bits rather than just garlic flavouring, preserving a crisp and prominent bite.
Multipurpose Kitchen Shortcut: Doubles as a premium dipping condiment, a barbecue marinade base, or a quick flavour booster for sizzling noodles.

HAIDILAO Minced Garlic Sauce 90g 海底撈蒜蓉蘸料

更多信息
Code:	SOUPHD023
原产国	中国
How to use?	To make the ultimate, crowd-favorite Haidilao dipping sauce combo, mix the following in a small bowl: 2 tsp of Haidilao Minced Garlic Sauce 2 tbsp of Haidilao Sesame/Peanut Paste 1 tsp of Light Soy Sauce or Black Vinegar 1 tsp of Chili Oil or Haidilao Mala Sauce (optional for heat) Top with fresh chopped scallions and cilantro.
Ingredients	Garlic 65%, soybean oil, salt, flavouring (yeast extract, maltodextrin, salt, sugar, corn starch, flavour enhancer (E621, E635), white pepper), acidity regulator (E330), preservative (E202), sweetener (E955)
Barcode	5060786251671

Flavour Profile & Heat

Is this garlic sauce spicy?
It carries the natural, sharp, and pungent warmth of raw garlic, but it does not contain chili peppers or Sichuan peppercorns. It is entirely non-spicy on the pepper scale.
Is it sweet or salty?
It leans heavily on the savoury and salty side with a deep garlic aroma, accented with just a tiny hint of sweetness to balance out the raw garlic bite.

Usage & Cooking

Can I use this for everyday cooking instead of fresh garlic?
Yes. It is excellent for making garlic broccoli stir-fries, brushing onto meats for a BBQ marinade, tossing into fried rice, or melting into a quick garlic butter bread spread.
Should I cook it or use it raw?
It is entirely ready-to-use out of the pack. You can use it raw as a cold dipping sauce or toss it into hot woks to fragrance cooked dishes.

Storage & Freshness

How should I store this after opening?
Unopened packets can sit safely in a cool, dry pantry. Once opened, seal the container tightly, store it in the refrigerator, and consume it quickly to preserve the garlic’s brightness.

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