Supreme Autumn Glow-A Giftset of 4 Assortments Moon Cakes
Supreme Autumn Glow Mooncake from October Fifth Bakery brand, Macau. An assortment of 8 moon cakes (4 pairs) in a gift set box. Moon cakes are the traditional pastries consumed in China in association with Chinese mid-autumn festival (which usually falls in September-October months). There are four types in this packet, each of which occurs in a pair, with single yolk lotus seed paste, pineapple paste, mixed nuts, and coconut paste as fillings respectively.
- Available Occasionally
- can be pre-ordered from 1st May-30th May, please kindly contact us if you are interested in this item.
- Brand: October Fifth Bakery
- Size: 640g
- Country: China
- Allergens: Wheat, Egg, Peanuts, Sesame, Walnuts, Almonds, Pine Nuts and Soya, may contain traces of milk product and/or other nuts.
Nutrition (Per 100g)
- Nutrition: Per 100g
- Salt: 0.95
- Protein: 10.5
- Fat: 28.75
- Energy: 2050
- Carbohydrate: 79.1
- Single Yolk Lotus Seed Paste Moon Cakes Ingredients: Sugar, Wheat Flour, Lotus Seeds, Peanut Oil, Water, Cooked Duck Egg Yolks, Margarine, Potassium Sorbate: E202, Tartrazine: E102.
- Pineapple Paste Moon Cakes Ingredients: Pineapple, Melon, Water, Wheat Flour, Maltose, Peanut Oil, Sugar, Margarine, Egg, Potassium Sorbate: E202.
- Mixed Nuts Moon Cakes Ingredients: Mixed Nuts (Melon Seeds, Sesame Seeds, Walnuts, Almonds, Pine Nuts), Sugar, Melon Paste, Candied Diced Melon, Candied Diced Orange, Wheat Flour, Peanut Oil, Glutinous Flour, Water, Mixed Spices, Fermented Soy Sauce, Potassium Sorbate: E202, Margarine, Allura Red: E129.
- Coconut Paste Moon Cakes Ingredients: Sugar, Coconut Paste, Eggs, Glutinous Flour, Wheat Flour, Water, Vegetable Oil, Pumpkin Seeds, White Sesame, Margarine, Coconut Essence, Potassium Sorbate: E202.
Ready to serve. A seasonal product. Traditionally eaten during the Chinese mid-autumn festival.