North South Black Glutinous Rice 400g

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Product Overview

North South Black Glutinous Rice is the traditional sticky black rice commonly used in Thai recipes and other Asian cuisines. Highly helpful to slow down digestion and to lower insulin levels, the glutinous black rice is widely used in Asian sweet and savoury dishes.

Product Detail

  • Brand: North South
  • Size: 400g
  • Country: Thailand
  • Background:
  • Allergens:

Nutrition (Per 100g)

  • Nutrition: Per 100g
  • Salt: 0
  • Protein: 9.4
  • Fat: 2.3
  • Energy: 1486
  • Carbohydrate: 73

Black Glutinous Rice

1. Place rice in a bowl, cover well with water, cover, stand overnight, drain
2. Add rice to pan of boiling water, simmer uncovered for about 15 mins, or until tender, drain
3. Combine rice, coconut milk, palm sugar in pan, simmer uncovered, stirring occasionally for about 15 mins, or until thickened to porridge-like consistency. Serve drizzled with a little coconut cream

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