Indomie Mi Goreng Noodle 80g

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Product Overview

Indomie Mi Goreng Noodle is a stir-fried instant noodles variant, which is inspired from the Indonesian delicacy Mie Goreng. It is served without soup and is stirred well with soysauce, oil, and seasoning. This product is considered as a staple food in Indonesia. Mi Goreng is an instant fried-noodle of Indonesian origin,which is served without soup and is stirred well with soysauce, oil, and seasoning.

Product Detail

  • Brand: Indomie
  • Size: 80g
  • Country: Indonesian
  • Background:
  • Allergens: Wheat Flour, Soybean, Sesame, Wheat, May Also Contains Egg, Sulphite

Nutrition (Per 100g)

  • Nutrition: Per 100g
  • Salt: 2.3
  • Protein: 9.6
  • Fat: 24.2
  • Energy: 2092
  • Carbohydrate: 59.7

Noodles: Wheat Flour (67%), Refined Palm Oil (Contains Antioxidant E319), Salt, Acidity Regulators (E451, E501, E500), Thickener (E412), Colour (E101). Seasoning Powder: Sugar, Salt, Flavour Enhancer (E621,E631, E627), Yeast Extract, Onion Powder, Garlic Flavour, Artificial Chicken Flavour (4.5%), Anticaking Agent (E551), Colour (E150a). Seasoning Oil: Refined Palm Oil (Contains Antioxidant E319), Onion. Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soybean, Spices, Sesame Oil. Chilli Powder.

Boil 400ml of water, add the noodles, bring to boil, and simmer for 3 minutes. Mix seasoning powder, oil, chilli powder in a different bowl. Remove noodles from water and drain. Add noodles to the seasonings and mix well. One pack noodle serves one person.

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