Guilin Rice Stick

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Product Overview

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King Mark's Dong Guilin Rice Stick is made from the best rice which is pure in quality. It has a fine texture, is served with meat or vegetables and is easily prepared.

Product Detail

  • Brand: King Mark
  • Size: 400g
  • Country: Chinese
  • Background:
  • Allergens:

Nutrition (Per 100g)

  • Nutrition: Per 100g
  • Salt: 0.005
  • Protein: 6.58
  • Fat: 0.0064
  • Energy: 1440
  • Carbohydrate: 78.8
  • Rice Flour
  • Water

1. Stir-fry: Soak rice stick thoroughly in hot water for 3-5 minutes. Drain. Fry meat slices or cubes together with shelled shrimp, mushrooms or vegetables. Add drained rice stick and stir fry for another 1-2 minutes. Optional - season with tomato sauce, chilli sauce or mustard.
2. Fried: Fry rice stick in hot oil (no need to soak). Fried noodles are ideal with congee or delicious with shredded meat or mushrooms.
3. Soup: Boil rice stick in flavoured soup for a few minutes. Add condiments prior to serving.
Storage: Keep in cool condition. Avoid direct sunshine.

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