Blue Double Spoon Dumpling Flour 2.5kg

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Product Overview

Suitable for making premium quality dumplings (also suitable for premium quality noodles, ramen, buns and wontons).

Product Detail

  • Brand: Blue Double Spoon
  • Size: 2.5kg
  • Country: Chinese
  • Background:
  • Allergens: Wheat

Nutrition (Per 100g)

  • Nutrition: Per 100g
  • Salt: 0
  • Protein: 11
  • Fat: 1.6
  • Energy: 1496
  • Carbohydrate: 73.5
High Quality Wheat
1. Add water to flour and stir evenly until dough is formed. Set aside for 15-20 minutes 2. Knead dough until it takes on a smooth finish 3. Divide into 200g pieces and roll each into long strips of 2 cm diameter 4. Cut into 10g pieces and press each into round shapes 5. Add filling, then shape into dumpling
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