Corn Flour

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Product Overview

Corn Flour or Maize Starch is the starch made out of maize grain. It’s a common ingredient in several food products, and also is employed in several applications in many other industries, including textiles and medicine. Corn starch is the base ingredient in thickening sauces or soups, and in making corn syrup and other sugars.

Product Detail

  • Brand:
  • Size: 3kg
  • Country: Ireland
  • Background:
  • Allergens: Sulphur Dioxide, may contain nuts and seeds

Nutrition (Per 100g)

  • Nutrition: Per 100g
  • Salt: 0.01
  • Protein: 0.4
  • Fat: 0.1
  • Energy: 1487
  • Carbohydrate: 86

Maize Starch

It is often used to thicken sauce, soup, etc.
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